Paul Goerg Brut Blanc De Blancs Premier Cru
Size: 750 ml
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Pale yellow in colour with hints of green. Plentiful and lasting mousse with extremely fine bubbles. A deliciously creamy nose with notes of watercress and white fruits such as just-ripe peaches and pears.
Attractively crisp and lemony on the palate. A lasting and delicate smoothness which is the whole appeal of this pure Chardonnay Champagne. A perfect wine for aperitifs, especially in spring or summer; it will also go happily with oysters, fish in mousseline sauce or a white fish sashimi. For the cheese course, this Blanc de Blancs can be served with Brie or fresh goat’s cheese.
And for dessert, it is the ideal accompaniment to fresh fruits in syrup.
- Blend: 100% Chardonnay;
- Ageing time before disgorgement: 3 years minimum;
- Ageing time after disgorgement: 4 to 6 months;
- Moderate dosage (8 to 9 g/ litre), solely from reserve wines.